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Baked Seafood Stuffed Shells

Baked Seafood Stuffed Shells is a home-style recipe made with Large Pasta Shells, Imitation Crabmeat, Part Skim Ricotta Cheese, Chopped Fresh Parsley, Freshly Ground Black Pepper For The Sauce, and Olive Oil. Serves 8.

Ingredientes

• 24.0 Large Pasta Shells
• 2.0 cup Imitation Crabmeat
• 2.0 cup Part Skim Ricotta Cheese
• 1.0 tbsp Chopped Fresh Parsley

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Preparación (vista previa)

1. 1

   add salt. Drain in a colander.

2. 2

   2 While pasta is cooking, prepare sauce. In a large skillet, heat oil over