Baked Squid with Garlic-Anchovy Pasta
Baked Squid with Garlic-Anchovy Pasta is a home-style recipe made with Small Squid Cleaned Bodies, Plain Dried Bread Crumbs, Oregano Crumbled, Freshly Ground Pepper, Salt, and Olive Oil.
Ingredientes
- 1.5 lb Small Squid Cleaned Bodies
- 1.0 cup Plain Dried Bread Crumbs
- 1.0 tsp Oregano Crumbled
- 1.0 tsp Freshly Ground Pepper
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Preparación (vista previa)
- 1
: Preheat the oven to 450F. Bring a large saucepan of water to a boil.
- 2
In a large bowl, toss the squid with the breadcrumbs, oregano, pepper, and
one teaspoon salt. Spread the squid in a large baking dish in a single
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