Baked Stuffed Peppers
Baked Stuffed Peppers — a community recipe on Potlikkr.
Ingredients
- 0.5 cup Long Grain Brown Rice
- Salt
- 4.0 Large Sweet Peppers
- 3.0 tbsp Butter Or Margarine
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Method (preview)
- 1
Cook rice in 1-1/2 cups boiling salted water for 35 minutes or until
- 2
tender. Drain if necessary. Set aside.
Cut peppers in half. Remove seeds and white membrane. Parboil peppers
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