Baked Stuffed Vidalia Onions
Baked Stuffed Vidalia Onions is a home-style recipe made with Olive Oil, Hot Water, Salt, Fine Breadcrumbs, and Grape Juice Or White Wine.
Ingredients
- 1.0 tsp Olive Oil
- 0.5 cup Hot Water
- 0.5 tsp Salt
- 0.5 cup Fine Breadcrumbs
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Method (preview)
- 1
Peel onion then slice the tops off & hollow out. Leave about a
- 2
1/2-inch shell. Reserve the onion centres. Place shells in a
steamer basket & steam for 6 minutes after the water has come to a
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