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Baked Sweet Red & Yellow Pepper Wedges

Baked Sweet Red & Yellow Pepper Wedges is a home-style recipe made with Med Size Sweet Red Peppers, Med Size Sweet Yellow Pepper, Med Size Onion Fine Chopped, Crushed Tomatoes Well Drained, Chopped Fresh Parsley, and Olive Oil. Serves 6.

Ingredients

• 2
• 2
• 1
• 1 can

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Method (preview)

1. 1

   Preheat oven to 375 degrees. Lightly oil 13 x 9 inch baking pan.

2. 2

   Trim tops off peppers; discard stems and finely chop tops.