Baked Swordfish Castillian

Name: Baked Swordfish Castillian
Ingredients: 4.0 Green Peppers Shredded; Olive Oil; Salt; Freshly Ground Black Pepper; 1.0 teaspoon Lemon Juice; 3.0 Onions Chopped; 3.0 Garlic Chopped; 2.0 cup Stewed Or Canned Tomatoes; 1.0 teaspoon Oregano; 1.0 teaspoon Chili Powder; 2.0 tablespoon Chopped Parsley; Fresh Coriander Or Cilantro; 1.0 Thick Swordfish Steak; Butter

Baked Swordfish Castillian — una ricetta della community su Potlikkr.

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Ingredienti

4.0 Green Peppers Shredded
Olive Oil
Salt
Freshly Ground Black Pepper

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Preparazione (anteprima)

1
Source: Swordfish Recipes, James Beard, New Fish Cookery
2
Saute the peppers in the oil, season to taste, and add the lemon juice.

Saute the onions and garlic in oil. Add the tomatoes, oregano, chili

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