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Baked Tofu And Rice Patties

Make Baked Tofu And Rice Patties at home with Tofu, Brown Rice, Celery, Garlic, and Nutritional Yeast. Serves 3. Scale it up or down for the number of people at the table.

Ingredients

• 1 cup
• 1 cup
• 1/2 cup
• 2
• 1 tbsp
• 1 tbsp
• 2 tbsp
• 1/2 tsp
• 1/2 tsp
• 4 tbsp

Method (preview)

1. 1

   Place all ingredients, except for the flour, in a medium-sized bowl and mix well.

2. 2

   Using your hands, shape the mixture into 6 patties.

3. 3

   Press firmly so that the patties hold together well.

4. 4

   Dredge both sides of each patty in the flour and palce them on a well-oiled cookie sheet.

5. 5

   Bake the patties at 400 deg for 25-30 minutes, or until they are golden brown. Turn the patties over halfway through the baking.

6. 6

   Serve them with the sauce of your choice, acompanied by a steamed vegetable and a salad.