Baked Tofu Casserole

Name: Baked Tofu Casserole
Ingredients: 2.0 Cakes Of Firm Tofu; 1.0 tablespoon Vegetable Oil; 2.6667 tablespoon Soy Sauce Divided Use; Black Pepper To Taste; 2.0 ounce French Beans; 1.0 pinch Salt; 2.0 tablespoon Vegetable Oil; 0.5 Onion Chopped; 3.5 ounce Mushrooms Sliced; 2.0 slice Ham Sliced Into Fine Strips; 1.0 dash Black Pepper; 1.3333 tablespoon Butter; Garlic Butter; 3.0 tablespoon Unsalted Butter Melted; 0.5 Garlic Crushed; 2.0 tablespoon Parsley Finely Chopped; 1.0 tablespoon Soy Sauce

Baked Tofu Casserole — a community recipe on Potlikkr.

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Ingredients

2.0 Cakes Of Firm Tofu
1.0 tbsp Vegetable Oil
2.6667 tbsp Soy Sauce Divided Use
Black Pepper To Taste

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Method (preview)

1
Pat dry the tofu with paper towel and cut into 12 even slices. Heat oil and
2
fry both sides of tofu until browned. Add 2 T of soy sauce and black

pepper, set aside. Boil French beans with a pinch of salt. Heat oil and

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