Baked Tomato Spaghetti
Baked Tomato Spaghetti is a home-style recipe made with Medium Roma Tomatoes Cut Into Halves Lengthwise, Salt And Pepper, Garlic Minced, Chopped Parsley Divided, Olive Oil Divided, and Dry Spaghetti.
Ingredients
- 12
- Salt And Pepper
- 4 clove
- 1/2 cup
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Method (preview)
- 1
Place tomato halves, cut side up, in a 9 x 13-inch baking dish.
- 2
Sprinkle with salt and pepper.
Mix garlic, 1/3 cup of the parsley, and 2 tablespoons of the oil; pat mixture over tomatoes.
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