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Baked Tomatoes (Tomates a la Provencale)

Baked Tomatoes (Tomates a la Provencale) is a home-style recipe made with Ripe Tomatoes, Salt, Chopped Parsley, Fresh Chopped Thyme, Garlic Minced, and Olive Oil.

Ingredientes

• 8
• Salt
• 1/4 cup
• 2 tsp

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Preparo (prévia)

1. 1

   Preheat oven to 400 degrees F.

2. 2

   Cut the tomatoes horizontally and remove core.