← All recipes

Baked Vidalia Onions

Baked Vidalia Onions is built on Buttered Bread Crumbs and Parmesan Cheese. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 4
• 3/4 cup
• 1/4 cup

Method (preview)

1. 1

   Peel onions.

2. 2

   Cut in half, crosswise.

3. 3

   Arrange with cut sides up in a greased 1 1/2 quart casserole.

4. 4

   Add just enough wine to cover bottom of casserole.

5. 5

   Sprinkle with salt and pepper.

6. 6

   Cover and bake for 30 minutes at 375 degrees F. Top with bread crumbs mixed with cheese.

7. 7

   Bake uncovered for 15 to 20 minutes longer or until onions are brown and tender.