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Baked Vidalia Onions In Sherry Cream Sauce

A home-style Baked Vidalia Onions In Sherry Cream Sauce made with Vidalia Onion, Sherry, Light Cream, Salt, and Pepper. Serves 6. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 3 cup
• 1/3 cup
• 1 cup
• 1/2 tsp
• 1/2 tsp
• 2
• 2 tbsp
• 4 oz
• 3 tbsp
• 1/3 cup

Method (preview)

1. 1

   Drain onions and arrange in shallow baking dish.

2. 2

   Combine sherry, cream, salt, pepper, eggs, pimentos and mushrooms.

3. 3

   Pour over onions; dot with butter.

4. 4

   Sprinkle with grated cheese, cover and bake at 350 F. for 20 minutes.

5. 5

   NOTES: * Sour cream can be substituted for the light cream.