Baked Winter Squash with Garlic-Herb Crust

Name: Baked Winter Squash with Garlic-Herb Crust
Yield: 12.0
Ingredients: 2.0 Baking Potatoes Peeled Halved And Cut Crosswise Into Slices; 2.0 Tomatoes Cored And Cut Into Slices; Salt; 1.0 teaspoon White Pepper; 0.5 cup Chicken Stock; 0.5 cup Heavy Cream; 2.0 Garlic Finely Chopped; 1.0 teaspoon Fresh Horseradish Finely Grated; 1.0 teaspoon Fresh Thyme Finely Chopped; 1.5 cup Fresh Bread Crumbs; 0.25 cup Parmesan Cheese Grated; 2.0 tablespoon Fresh Parsley Finely Chopped; 1.0 teaspoon Caraway Seed Lightly Crushed; 1.0 tablespoon Sesame Seeds; 2.0 teaspoon Chives Finely Chopped; 1.0 teaspoon Fresh Rosemary Finely Chopped; 1.0 teaspoon Fresh Mint Finely Chopped; 3.0 Garlic Finely Chopped

Baked Winter Squash with Garlic-Herb Crust is a home-style recipe made with Baking Potatoes Peeled Halved And Cut Crosswise Into Slices, Tomatoes Cored And Cut Into Slices, Salt, White Pepper, Chicken Stock, and Heavy Cream. Serves 12.

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🍽 12.0人分

Baked Winter Squash with Garlic-Herb Crust

材料

2.0 Baking Potatoes Peeled Halved And Cut Crosswise Into Slices
2.0 Tomatoes Cored And Cut Into Slices
Salt
1.0 tsp White Pepper

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作り方（プレビュー）

1
lemon zest, from 2 lemons
2
Finely grate zest from 2 lemons. Starting and ending with acorn

squash, arrange squashes, potatoes and tomatoes in alternating

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Baked Winter Squash with Garlic-Herb Crust

材料

作り方 （プレビュー）

作り方（プレビュー）