Balkan Vegetable Stew

Name: Balkan Vegetable Stew
Yield: 4.0
Ingredients: 0.25 cup Oil; 2.0 Medium Onions; 2.0 clove Garlic; 1.0 cup Vegetable Broth; 1.5 teaspoon Salt; 0.5 teaspoon Each Thyme And Basil; 0.25 teaspoon Pepper; 4.0 Carrots; 1.0 Small Zucchini; 4.0 Medium; 2.0 cup Cut Green Beans; 1.0 Small Eggplant; 1.0 Large Green Pepper; 1.0 Small Head Cabbage; 1.0 Small Head Cauliflower; 1.0 can Tomatoes Toasted Walnut Sauce; 2.0 slice White Bread; 1.0 cup Walnuts; 0.5 teaspoon Salt; 0.125 teaspoon Pepper; 0.75 cup Milk

Balkan Vegetable Stew — Potlikkr 커뮤니티 레시피.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 4.0인분

재료

0.25 cup Oil
2.0 Medium Onions
2.0 clove Garlic
1.0 cup Vegetable Broth

+ 재료 17개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
In medium saucepan in hot oil saute onions and garlic 3 minutes. Add broth, sa
2
lt, thyme, basil and pepper. Combine remaining ingredients except Sauce in lar

ge casserole (shred cabbage coarse). Bring broth mixture to boil and pour over

16단계 모두 무료 가입으로 보기

오늘 저녁에 만들까요? 👨‍🍳

무료 회원은 전체 레시피, 팬트리 매칭, 식단 플랜, 가격 도구를 이용합니다.

무료 가입 로그인