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Balsamic-Glazed Beets

Balsamic-Glazed Beets is a home-style recipe made with Balsamic Vinegar, Pure Maple Syrup Or Honey, Olive Oil, and Minced Fresh Thyme Leaves.

Ingrédients

• 3.0 tbsp Balsamic Vinegar
• 2.0 tbsp Pure Maple Syrup Or Honey
• 1.0 tbsp Olive Oil
• 1.5 tsp Minced Fresh Thyme Leaves

Méthode (aperçu)

1. 1

   In a large saucepan cover beets with salted water by 1 inch. Simmer beets,

2. 2

   covered, 35 to 45 minutes, or until tender, and drain in a colander. Cool