Balsamic-Glazed Pearl Onions
Balsamic-Glazed Pearl Onions is a home-style recipe made with Baskets Pearl Onions, Olive Oil, and Balsamic Vinegar.
Ingredientes
- 4.0 Baskets Pearl Onions
- 0.25 cup Olive Oil
- 2.0 tbsp Balsamic Vinegar
Preparo (prévia)
- 1
> by: Laurie Souza, Franciscan Oakville Estate, New Orleans Times Picayune.
- 2
Boil the onions in salted water until they are crisp-tender, 3-7 mins,
depending on the size, drain. Remove and discard the papery outer skins.
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