← All recipes

Balsamic-roasted Carrots

Balsamic-roasted Carrots — a community recipe on Potlikkr.

Ingredients

• 2.0 lb Carrots
• 0.25 cup Balsamic Vinegar
• 2.0 tsp Olive Oil
• 0.25 tsp Salt

+ 1 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Preheat oven to 375F.

2. 2

   Cut carrots in half lengthwise; cut diagonally into 1-inch pieces to equal 5