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Banadura Salata Bil Kizbara (Tomato and Coriander Salad)

Make Banadura Salata Bil Kizbara (Tomato and Coriander Salad) at home with Tomatoes, Coriander Leaves, Hot Chili Or Freshly Ground Black Pepper, Lemon Juiced, and Salt. Scale it up or down for the number of people at the table.

Ingredients

• 6
• 1/2 cup
• 1
• 1/2
• Salt
• 1/4 cup

Method (preview)

1. 1

   Peel tomatoes by placing in a bowl and pouring boiling water over them.

2. 2

   Pour off water after 10 seconds and peel off skins.

3. 3

   Slice tomatoes into a bowl and sprinkle with chopped coriander.

4. 4

   If using chili, cut off stalk, slit open and remove seeds.

5. 5

   Chop chili finely.

6. 6

   Otherwise use plenty of black pepper.

7. 7

   Combine chopped chili or pepper with lemon juice and about 1 teaspoon salt.

8. 8

   Beat in 1/4 cup olive oil. Pour over tomatoes and leave for 15 minutes before serving.