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Banana, Bran And Nut Bread

Banana, Bran And Nut Bread is a home-style recipe made with All Purpose Flour, Baking Powder, Baking Soda, Salt, Sugar, and Bran. Serves 8.

Illustrative photo

सामग्री

• 1 1/2 cup
• 2 1/2 tsp
• 1/2 tsp
• 1/2 tsp
• 1/2 cup
• 1 1/2 cup
• 1/2 cup
• 1/4 cup
• 1 1/2 cup
• 1

विधि (झलक)

1. 1

   Sift first 5 ingredients together; add bran and chopped nuts.

2. 2

   With a fork, mash the fully ripe bananas; measure.

3. 3

   Mix shortening, banana and egg and beat thoroughly.

4. 4

   Add egg mixture to dry ingredients and minimum mixing.

5. 5

   Bake in a greased loaf tine at 325 to 350� for about an hour.

6. 6

   "Nellie Lyle Pattinson's Canadian Cook Book (Revised 1961)"