Banana Bread (Wheat Free)

Name: Banana Bread (Wheat Free)
Ingredients: 2.25 teaspoon Yeast; Dry Group; 0.5 cup Gluten; 1.0 cup Kamut Flour; 0.75 cup Brown Rice Flour; 2.0 tablespoon Brown Rice Flour; 0.25 cup Soy Flour; 0.5 cup Amaranth Flour; 0.25 cup Oat Bran; Wet Group; 1.0 tablespoon Water; 1.0 Egg Lightly Beaten; 1.0 tablespoon Sucanat; 2.0 tablespoon Canola Oil; 1.0 tablespoon Molasses; 0.5 teaspoon Nutmeg Or More; 1.3333 cup Bananas Very Ripe Mashed; (3 Large); 0.5 teaspoon Lecithin; 1.25 teaspoon Salt; 0.75 cup Walnuts Halves Toasted

Banana Bread (Wheat Free) — a community recipe on Potlikkr.

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Ingredients

2.25 tsp Yeast
Dry Group
0.5 cup Gluten
1.0 cup Kamut Flour

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Method (preview)

1
Adjust the water to compensate for different sizes of egg and banana.
2
Measure the dry group into mixing bowl, stir until well blended to evenly

distribute the gluten, either let come to room temperature or warm in

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