Banana Caramel Custard
Banana Caramel Custard is a home-style recipe made with While Sugar, Medium Sized Fully Ripe Bananas Peeled And Sliced Thinly Crosswise, Eggs, Tall Evaporated, Vanilla Extract, and Ground Nutmeg.
Ingrédients
- 2.5 cup While Sugar
- 4.0 Medium Sized Fully Ripe Bananas Peeled And Sliced Thinly Crosswise
- 16.0 Eggs
- 4.0 Tall Evaporated
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Méthode (aperçu)
- 1
Have ready 2 sets of pans, two larger, deeper pans (roasting pans) and two
- 2
smaller pans (9 inches long, 3 inches wide and 3 inches deep for the flan,
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