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Banana Coconut Delight- BananasFrom Jamaica

Make Banana Coconut Delight- BananasFrom Jamaica at home with Ripe Bananas, Brown Sugar, Ginger, Cinnamon, and Lime Juice. Serves 6. Keep it handy for the next time you cook it.

Ingredients

• 2
• 2 tbsp
• 1 tsp
• 1 tsp
• 1 tbsp
• 1 cup
• 1 pkg
• 1

Method (preview)

1. 1

   Prepare the gelatine and pour into a shallow pie dish; leave to partially set.

2. 2

   Slice bananas and arrange over gelatine, sprinkle lime juice over them.

3. 3

   Mix together sugar, ginger and cinnamon, sprinkle over banana.

4. 4

   Peel brown skin of coconut and grate; spread evenly over banana.

5. 5

   Decorate with orange segments.

6. 6

   Refrigerate.

7. 7

   "1965 * Jamaica Festival of Culinary Arts Competition"

8. 8

   Nutr. Assoc.: 0 0 0 0 0 0 0 0