Banana Cream Brownie Squares
Banana Cream Brownie Squares comes together with Dry Roasted Peanuts, Brownie Mix, Med Bananas, Cold Milk, and Instant Vanilla Pudding And Pie. Serves 20. Keep it handy for the next time you cook it.
Ingredients
- 3/4 cup
- 1
- 3
- 1 1/4 cup
- 1
- 1
- 9
- 1
Method (preview)
- 1
Preheat oven to 350.
- 2
Chop peanuts.
- 3
Prepare brownie mix according to package directions; stir in 1/2 cup of chopped peanuts.
- 4
Pour into 9" square baking pan.
- 5
Bake 24-27 minutes.
- 6
Cool completely.
- 7
Slice 2 bananas using egg slicer.
- 8
Layer over brownie.
- 9
In bowl, whisk pudding mix into milk; beat until mixture just begins to thicken.
- 10
Fold in 2 1/2 cups whipped topping.
- 11
Quickly spread pudding mixture over sliced bananas.
- 12
Refrigerate 30 minutes.
- 13
Sprinkle remaining 1/4 cup peanuts over top of pudding mixture.
- 14
Garnish with remaining whipped topping.
- 15
To serve, cut into squares; pipe with whipped topping.
- 16
Grate chocolate over dessert.
- 17
Slice remaining banana and strawberries.
- 18
Top each square with banana and strawberry slices.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.