Banana Cream Pie
Banana Cream Pie is a home-style recipe made with Short Or Flaky Pastry, Sugar, Cornflour, Salt, Milk, and Egg Yolks.
材料
- 8.0 oz Short Or Flaky Pastry
- 4.0 oz Sugar
- 4.0 tsp Cornflour
- 1.0 pinch Salt
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作り方 （プレビュー）
- 1
Roll out pastry to fit an 8 inch pie plate. Flute edges and bake "blind"
- 2
that is, bake without a filling. To preserve shape of pie, fit a circle of
greaseproof paper into pastry-lined dish and fill with dried beans. Remove