Banana-Crunch Bread

Name: Banana-Crunch Bread
Prep time: 90 min
Yield: 12.0
Ingredients: 2.0 cup Very Ripe Bananas Mashed; 2.0 cup Sugar; 4.0 Eggs; 6.0 tablespoon Milk; 4.0 cup Flour; 1.0 teaspoon Salt; 1.0 teaspoon Baking Soda; 3.0 teaspoon Baking Powder; 1.0 cup Melted Butter Or Margarine; 2.0 teaspoon Vanilla; 1.0 cup Chopped Nuts

Banana-Crunch Bread — a community recipe on Potlikkr.

🍽 Serves 12.0

🥞

Ingredients

2.0 cup Very Ripe Bananas Mashed
2.0 cup Sugar
4.0 Eggs
6.0 tbsp Milk

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Method (preview)

1
Preheat oven to 350 deg.
2
Beat bananas, sugar and eggs together until light. Stir in milk. Add

sifted dry ingredients and mix thoroughly. Stir in melted butter,

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