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Banana Floating Island - BananasFromJamaica

A home-style Banana Floating Island - BananasFromJamaica made with Egg Yolks, Sugar, Salt, Milk, and Vanilla. Serves 8. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 4
• 3 tbsp
• 1/8 tsp
• 1 1/2 cup
• 1/2 tsp
• 1/2 tsp
• 1 1/2 cup

Method (preview)

1. 1

   Combine egg yolks, sugar, banana and salt.

2. 2

   Slowly stir in milk.

3. 3

   Cook in double-boiler, stirring constantly until mixture thickens.

4. 4

   Cool quickly.

5. 5

   Add vanilla.

6. 6

   Pour into dessert glasses.

7. 7

   Chill.

8. 8

   Make meringue and use to top mixture in glasses zosha's note: I'd probably not use meringue but rather whipped cream.

9. 9

   "1965 * Jamaica Festival of Culinary Arts Competition"

10. 10

    Nutr. Assoc.: 0 0 0 0 0 0 0

11. 11

    Nutr. Assoc.: 0 0 0 0 0 0 0