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Banana-nut Bread

Banana-nut Bread is a home-style recipe made with Very Ripe Bananas, Fat Free Cholesterol Free Egg Product Or Egg Whites, Sugar, Fat Free Milk, Vegetable Oil, and Vanilla. Serves 16.

Ingredientes

• 1 1/3 cup
• 3/4 cup
• 2/3 cup
• 3/4 cup

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Preparo (prévia)

1. 1

   Heat oven to 350 degrees Grease bottom only of loaf pan, 9X5X3 inches.

2. 2

   Stir bananas, egg product, sugar, milk, oil and vanilla in large bowl until blended. stir in Bisquick and nuts.