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Banana Nut Layer Cake

Banana Nut Layer Cake is a home-style recipe made with Shortening, Sugar, Egg, Egg White, Buttermilk, and Mashed Ripe Bananas. Serves 8.

Ingredientes

• 0.5 cup Shortening
• 2.0 cup Sugar
• 1.0 Egg
• 1.0 Egg White

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Preparación (vista previa)

1. 1

   pn Salt 3/4 c Milk 1 Egg yolk 1 ts Vanilla extract 1/2 c Chopped walnuts Confectioner's sugar

2. 2

   In a mixing bowl, cream shortening and sugar. Beat in egg and egg white. Add buttermilk and bananas; mix well. Combine flour, baking soda and salt; stir into the creamed mixture. Add vanilla and nuts. Pour into two greased and floured 9" round baking pans. Bake at 350 degrees for 35 minutes or until cake tests done.