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Banana-Nut Muffins

Banana-Nut Muffins — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Unbleached Flour
• 3.0 tsp Baking Powder
• 0.5 tsp Salt
• 0.5 cup Shortening

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Cream together shortening and sugar in bowl until light and fluffy, using electric mixer at medium speed. Beat in eggs, one at a time, blending well after each addition. Stir in mashed bananas.

2. 2

   Add dry ingredients all at once, stirring just enough to moisten. Gently mix in chopped nuts. Spoon batter into greased 3-inch muffin-pan cups, filling 2/3rds full.