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Banana Nut Muffins

Banana Nut Muffins — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Unbleached Flour
• 3.0 tsp Baking Powder
• 0.5 tsp Salt
• 0.5 cup Shortening

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Sift together flour, baking powder and salt; set aside. Cream together shrtening and sugar in bowl until light and fluffy, using electric mixer at medium speed. Beat in eggs, one at a time, blending well after each addition. Stir in mashed bananas. Add dry ingredients all at once, stirring just enough to moisten. Gently mix in chopped nuts. Spoon batter into greased 3-inch muffin-pan cups, filling 2/3rds full. Bake in 350 degree F. oven 20 minutes or until golden brown. Serve hot with homemade jam or jelly.

2. 2

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