Banana Pancakes
Banana Pancakes is a home-style recipe made with Eggs Separated, Whole Wheat Pastry Flour, Unbleached Flour, Milk, Banana Pureed, and Vanilla.
Ingredients
- 4.0 Eggs Separated
- 1.0 cup Whole Wheat Pastry Flour
- 1.0 cup Unbleached Flour
- 1.0 cup Milk
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Method (preview)
- 1
Separate the eggs. Beat the whites until stiff. Refrigerate. Mix the two
- 2
flours, egg yolks and the milk. Puree the bananas. Blend into the flour
mixture. Add the vanilla and cinnamon. Mix well. Put a thin coating of oil
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