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Banana Poppy Seed Muffins

Banana Poppy Seed Muffins is built on Ripe Bananas Peeled, Egg, Sugar, Vegetable Oil, and Orange Peel Grated. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2
• 1
• 3/4 cup
• 1/4 cup
• 2 tsp
• 2 cup
• 1 1/2 tbsp
• 2 tsp
• 1/2 tsp
• 1 1/4 cup
• 1/4 cup
• 1 tsp
• 1 tsp

Method (preview)

1. 1

   Puree bananas in blender (1 cup).

2. 2

   In medium bowl, mix bananas, egg, sugar, oil and orange peel until well blended.

3. 3

   In large bowl, combine flour, poppy seeds, baking powder and salt.

4. 4

   Stir banana mixture into flour mixture until evenly moistened.

5. 5

   Spoon batter into greased 2 1/2 inch muffin cups.

6. 6

   Bake in 375 degrees oven 20 minutes or until wooden pick inserted in center comes out clean.

7. 7

   Remove from pan; cool on wire rack.

8. 8

   Top with Citrus Glaze while warm.

9. 9

   CITRUS GLAZE: In medium bowl, combine powdered sugar, orange juice, grated orange peel and vanilla until smooth.

10. 10

    Feb 17, 1998