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Banana Sour Cream Cake

A home-style Banana Sour Cream Cake made with Sugar, Flour, Baking Powder, Baking Soda, and Salt. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 1/4 cup
• 2 1/2 cup
• 3/4 tsp
• 3/4 tsp
• 1/2 tsp
• 1/2 cup

Method (preview)

1. 1

   Cream margarine and sugar well. Add egg and egg whites and beat well.

2. 2

   Combine flour, baking powder, baking soda and salt. Add to sugar mixture and beat until mixed.

3. 3

   Add banans and yogurt and blend well.

4. 4

   Put in a 13"x9 ″ greased baking pan and bake at 350 degrees for 40-45 mins or until a cake tester comes out clean.

5. 5

   Cool on a rack.