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Banana Split Cake

Banana Split Cake — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Graham Cracker Crumbs
• 0.25 cup Margarine Crust
• 2.0 cup Flour
• 0.5 cup Sugar

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Method (preview)

1. 1

   MAKE CRUST: Mix ingredients for first crust and press in bottom of a 9 x 13 pan. Bake 10 minutes at 350 degrees F. and cool.

2. 2

   Blend all ingredients for second crust thoroughly; pat dough on bottom of a pan. Bake at 400 degrees F. for about 10 minutes or until golden brown. Cool. Crush cookies and mix them with the margarine. Press mixture in bottom of pan.