Banana Split Ice-Cream Cake

Name: Banana Split Ice-Cream Cake
Ingredients: 4.0 cup Strawberry Ice Cream; 0.3333 cup Chocolate Sauce Chilled; 4.0 cup Vanilla Ice Cream; 14.0 ounce Canned Pineapple; 4.0 cup Chocolate Ice Cream; 0.5 cup Whipping Cream; 1.0 tablespoon Icing Sugar; 1.0 Banana Sliced; Strawberry Sauce; 1.25 cup Frozen Strawberries; 3.0 tablespoon Granulated Sugar; 0.5 tablespoon Orange Rind Grated; 1.0 tablespoon Orange Juice Or Water; 1.0 tablespoon Cornstarch; Chocolate Sauce; 1.0 cup Granulated Sugar; 0.75 cup Whipping Cream Or; Evaporated Milk; 0.5 cup Unsweetened Cocoa Powder; 1.0 tablespoon Vanilla; pinch Salt

Banana Split Ice-Cream Cake — Potlikkrのコミュニティレシピ。

材料

4.0 cup Strawberry Ice Cream
0.3333 cup Chocolate Sauce Chilled
4.0 cup Vanilla Ice Cream
14.0 oz Canned Pineapple

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作り方（プレビュー）

1
Chocolate Sauce: In saucepan, whisk together sugar, shipping cream, cocoa,
2
vanilla and salt until smooth; cook over medium heat, stirring for 8-10

minutes or until thickened and smooth. Let cool. [Makes 1-1/2 cups.]

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Banana Split Ice-Cream Cake

材料

作り方 （プレビュー）

作り方（プレビュー）