Banana Split Ice-Cream Cake

Name: Banana Split Ice-Cream Cake
Ingredients: 4 cup Strawberry Ice Cream; 1/3 cup Chocolate Sauce Chilled; 4 cup Vanilla Ice Cream; 14 ounce Canned Pineapple; 4 cup Chocolate Ice Cream; 1/2 cup Whipping Cream; 1 tablespoon Icing Sugar; 1 Banana Sliced; Strawberry Sauce; 1 1/4 cup Frozen Strawberries; 3 tablespoon Granulated Sugar; 1/2 tablespoon Orange Rind Grated; 1 tablespoon Orange Juice Or Water; 1 tablespoon Cornstarch; Chocolate Sauce; 1 cup Granulated Sugar; 3/4 cup Whipping Cream; Evaporated Milk; 1/2 cup Unsweetened Cocoa Powder; 1 tablespoon Vanilla; pinch Salt

Banana Split Ice-Cream Cake is a home-style recipe made with Strawberry Ice Cream, Chocolate Sauce Chilled, Vanilla Ice Cream, Canned Pineapple, Chocolate Ice Cream, and Whipping Cream.

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Ingredienti

4 cup
1/3 cup
4 cup
14 oz

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Preparazione (anteprima)

1
Chocolate Sauce: In saucepan, whisk together sugar, shipping cream, cocoa, vanilla and salt until smooth; cook over medium heat, stirring for 8-10 minutes or until thickened and smooth.
2
Let cool. [Makes 1-1/2 cups.]

Let strawberry ice cream stand at room temperature for about 20 minutes or until spreadable; pack evenly into 9-inch ...

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