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Banana-Strawberry Sorbet

Banana-Strawberry Sorbet is a dessert recipe made with Ripe Bananas, Lemon Juice, Frozen Strawberries, and Apple Juice. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2
• 2 tbsp
• 1 1/2 cup
• 1/2 cup

Method (preview)

1. 1

   Cut the bananas into quarter-inch slices, coat with the lemon juice, place on a cookie sheet, and freeze.

2. 2

   Serve immediately in chilled cups. Leftovers don't freeze well, but they make a nice flavoring for homemade yogurt.

3. 3

   From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,