Bananan Cream Cake
Bananan Cream Cake — a community recipe on Potlikkr.
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Ingredients
- 1.5 cup Milk
- 4.0 oz Vanilla Pudding Amp Pie Fill
- 1.5 cup Whipping Cream
- 0.25 cup Powdered Sugar
Method (preview)
- 1
1. FILLING:Cook pudding according to package directions using the 1 1/2
- 2
cups milk. Remove from heat and cover surface with plastic wrap, to keep a
skin from forming. Refrigerate until cool, then stir in bananas.
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