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Banoffi Pie

Banoffi Pie is a home-style recipe made with Butter, Ginger Biscuits Crushed, Sweeted Condensed Milk, Fruit Sugar, Bananas, and Whipping Cream.

Ingrédients

• 4 oz
• 9 oz
• 1 can
• 6 oz

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Méthode (aperçu)

1. 1

   Melt the butter, mix in the ginger biscuit crumbs. Press into a loose bottomed pie plate. Use a fluted pan if possible. Chill.

2. 2

   Melt the butter, add the sugar and milk and heat for about 5 minutes, stirring constantly, till it changes to a light golden caramel colour.