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Bar-B-Que Beef Sandwiches C/P

Bar-B-Que Beef Sandwiches C/P is built on Water, Onion, Tomato Sauce, Brown Sugar, and Worcestershire Sauce. Scale it up or down for the number of people at the table.

Ingredientes

• 1 cup
• 1 tbsp
• 1 can
• 1/4 cup
• 1 dash

Preparo (prévia)

1. 1

   Amount Measure Ingredient -- Preparation Method

2. 2

   3 Pounds Chuck roast

3. 3

   Roast meat in oven, along with 1 cup water and bouillon cubes.

4. 4

   Shred meat with a fork after cooking and retain 1 cup of the juice from cooking.

5. 5

   Add rest of the ingredients to shredded meat.

6. 6

   Put in a crock pot and cook on low heat 3 to 4 hours.

7. 7

   Serve over hamburger buns or dinner rolls.