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Barbara's Brownies From Elegant But Easy Cook

A home-style Barbara's Brownies From Elegant But Easy Cook made with Sugar, Egg Substitute Egg, Vanilla, and Flour. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 cup
• 1 cup
• 2 tsp
• 1 cup

Method (preview)

1. 1

   Preheat oven to 350F. Spray and flour a 9x13 ″ pan.

2. 2

   Melt margarine and chocolate together in microwave.

3. 3

   Cream sugar and eggs.

4. 4

   Combine margarine-chocolate with sugar-eggs.

5. 5

   Add vanilla and flour; add optional nuts and chips/bits of chocolate (up to 1 cup each).

6. 6

   Bake for 30 to 40 minutes.

7. 7

   Should be quite wet after baking for really moist brownies.

8. 8

   Cool completely befor cutting.

9. 9

   Cut ahead.

10. 10

    Freeze.

11. 11

    Place on waxed paper

12. 12

    “floors” when packing. Serve frozen or slightly thawed. Makes 24 or how ever many bite-sized brownies.