Barbari Bread (Nan-E Barbari)
Barbari Bread (Nan-E Barbari) is a home-style recipe made with Dry Yeast, Warm Water, Sugar, Salt, Flour Or More, and Oil Or Butter.
재료
- 1 pkg
- 3 cup
- 1 tsp
- 1 tsp
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Pour oil in a large bowl and place dough in bowl.
- 2
Cover with a clean damp towel and let rise 4 hours in warm dark place without moving.
Punch air out while dough is in the bowl.