Barbecuded Pork and Apple Pizza
Barbecuded Pork and Apple Pizza is a home-style recipe made with Warm Water, Molasses, Yeast Quick Acting, Semolina Flour, Whole Wheat Flour, and All Purpose Flour.
Ingrédients
- 0.6667 cup Warm Water
- 1.0 tbsp Molasses
- 1.0 pkg Yeast Quick Acting
- 1.0 cup Semolina Flour
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Méthode (aperçu)
- 1
1. Preheat oven to 375'F 2. Mix ingrediants for base in Bread Maker. Allow
- 2
to rise for 10-15min. 3. Punch dough down and into shape for base. Place in
oven and bake until firm. 4. In a bowl, toss pork with mustard, spinkle
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