Barbecue Meatloaf

Name: Barbecue Meatloaf
Yield: 4.0
Ingredients: 2.0 pound To Ground Chuck; 1.0 can Tomato Soup Divided; 1.0 Egg Slightly Beaten; 1.0 cup Crushed Ritz Crackers; 2.0 tablespoon Honey; 1.0 tablespoon Plus Worcestershire Sauce Divided; 2.0 tablespoon Dried Minced Onion; 0.5 teaspoon Salt; 0.25 teaspoon Pepper; 0.5 cup Water; 2.0 teaspoon Prepared Mustard; 2.0 tablespoon Brown Sugar

Barbecue Meatloaf — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

2.0 lb To Ground Chuck
1.0 can Tomato Soup Divided
1.0 Egg Slightly Beaten
1.0 cup Crushed Ritz Crackers

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Method (preview)

1
Combine ground chuck with half of the tomato soup, the egg, cracker
2
crumbs, honey, 2 teaspoons of the Worcestershire, minced onion,

salt and pepper. Mix well and form into a ball. Place a crinkled

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