Barbecue Salmon Steaks With Green Ginger Sauc
Barbecue Salmon Steaks With Green Ginger Sauc comes together with Light Soy Sauce, Sugar, Onion, Olive Oil, and Lemon Or Lime Juice. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 2 tbsp
- 1/2 tsp
- 2 tbsp
- 1/2 cup
- 1 tbsp
Method (preview)
- 1
Combine soy sauce and sugar.
- 2
Brush each salmon steak with soy sauce mixture.
- 3
Barbecue on solid plate, turning occasionally until salmon is cooked.
- 4
Serve hot with Green Sauce.
- 5
Place parsley, chives,capers and onion in the bowl of a food processor or blender.
- 6
Process until finely chopped.
- 7
Add olive oil, lemon or lime juice and egg.
- 8
Process until smooth. Season with freshly ground black pepper.
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