Barbecued Duck #2
Barbecued Duck #2 — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Honey
- 0.5 cup Vinegar
- 1.0 Duck Cleaned
- 2.0 tbsp Bean Paste
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Method (preview)
- 1
Twelve hours before roasting the duck, place a large wok on the stove and
- 2
fill with 1 gallon water. Add the honey and vinegar and bring to a full
boil. Holding the duck by one wing, ladle the hot liquid over the duck,
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