Barbecued Meat Patties Cathy Light

Name: Barbecued Meat Patties Cathy Light
Ingredients: 1.25 pound Ground Meat; 1.0 Egg; 2.0 tablespoon Finely Chopped Onion; 2.0 tablespoon Finely Chopped Green Pepper; 1.0 tablespoon Soy Sauce; 1.0 tablespoon Tomato Ketchup; 2.0 tablespoon Half Half; 1.0 tablespoon Cornstarch; 0.5 cup Ketchup; 0.25 cup Water And; 1.0 tablespoon Lemon Juice; 1.0 tablespoon Brown Sugar; 1.0 tablespoon Worcestshire Sauce And A; 1.0 dash Hot Pepper Sauce

Barbecued Meat Patties Cathy Light — una ricetta della community su Potlikkr.

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Ingredienti

1.25 lb Ground Meat
1.0 Egg
2.0 tbsp Finely Chopped Onion
2.0 tbsp Finely Chopped Green Pepper

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Preparazione (anteprima)

1
Stir to blend well. Add dash salt and black pepper. In a large mixing
2
bowl, combine ground meat, egg and onion. Add green pepper, soy

sauce, and ketchup. Mix half and half and cornstarch. Add to meat

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