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Barbecued Ribs

Barbecued Ribs — a community recipe on Potlikkr.

Ingredients

• 3.0 lb Beef Simmering Short Ribs
• 2.0 Onions
• 4.0 clove Garlic
• 1.0 cup Water

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Use 18- to 24- cup (4.5 to 6 L) slow cooker. Add all ingredients to slow cooker except for 1/2 cup cold water, flour and vinegar. Cook on Low for 7 to 8 hours, or cook on High for 3 1/2 to 4 1/2 hours. Whisk water with flour. Add flour mixture to slow cooker. Cook on high for 15 to 20 minutes or until thickened. Stir in vinegar.

2. 2

   Per serving: 331 cal, 25 g prot, 12 g total fat (5 g sat fat), 31 g carb, 2 g fiber, 56 mg chol, 933 mg sod.