Barbecued Spareribs

Name: Barbecued Spareribs
Yield: 6.0
Ingredients: 5.0 pound Spare Ribs; 2.0 tablespoon Vinegar; 0.5 cup Catsup; 0.25 teaspoon Salt; 2.0 tablespoon Brown Sugar; 0.5 teaspoon Hickory Smoke Salt Or Liquid Smoke And Salt; 0.5 cup Steak Sauce; 1.0 teaspoon Minced Onion

Barbecued Spareribs — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

5.0 lb Spare Ribs
2.0 tbsp Vinegar
0.5 cup Catsup
0.25 tsp Salt

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Place spareribs on rack in baking pan. Brown in a 400 degree oven
2
for 15 minutes; turn and brown on other side for 10 ot 15 minutes.

Drain fat and put ribs in crock pot. Combine remaining ingredients

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