Barbecued Squid with Hot Dipping Sauce (Squid Sate)
Barbecued Squid with Hot Dipping Sauce (Squid Sate) is a home-style recipe made with Coconut Milk, Garlic Chopped, Fish Sauce, and Sugar.
Ingredients
- 1.0 cup Coconut Milk
- 2.0 clove Garlic Chopped
- 6.0 tbsp Fish Sauce
- 1.0 tsp Sugar
Method (preview)
- 1
Boil 1 1/2 cups water. Pour it over 1 1/2 cups of fresh or dry grated
- 2
coconut. Beat it in the food processor or blender for at least 1
minute. Strain it through a sieve or through cheesecloth. Marinate
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